- Bakers have been using Pan Extenders for over forty years! Pan Extenders are designed to provide straight sides and insulate the edge of your product. They prevent over-baking, eliminate trimming losses, and produce even height, color and texture over the entire surface of the product. Using pan extenders makes every piece look like a center cut.
- Knifecut edges make icing difficult because they crumble easily. The smooth edges left by Divided Pan Extenders give your product a neat look, making icing easier and your product more appealing.
- Pan Extenders can be made to fit any size pan.
- Available without dividers in Full, Half Size, or Quarter Size.
- Divided Pan Extenders available divided Lengthwise, Widthwise, Length and Width, 2 Length Dividers, 2 Width Dividers, and as 6, 12 or 24 Cell Dividers.
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